In praise of Frozen cheese

If you are like me then you find frozen pizzas somewhat uninspiring and tend to pile them up with peppers, garlic and oregano to make them a bit more interesting. Indeed I can in particular recommend a combination of garlic sausage, red peppers and grated Edam.

But the frozen cheese is extraordinary. It’s like ice-cream, but without the sickly sugary element. I’ve no idea if eating it signing your own death warrant, nor do I care. It’s worth it. In fact I’m considering buying one of those sacks of pre-grated cheese just to freeze, so that I’m never without some…

Interesting… you should right a treatise on it.

Critique of pure cheese
Phenomenology of frozen cheese.
Mein Cheese
The world as grated and frozen cheese.

Ha, ha…no offence… but an epistemology of cheese sounds very fascinatingly funny.

Dude, you love cheese don’t you!? It’s really rather cute. You sound like Winnie talking about honey.

Cats will eat it…but cats also lick their butts. :confused:

I think I said this a couple of times before… but I’ll say it again

I fucking love cheese - its the wildcard of food.

I don’t think i’d eat it frozen though.

And yes saitd, if you eat a whole sack… you’ll probably be able to feel your arteries clogging up. That never stops me though.

Cheese is quite possibly the greatest…thing in the history of ever. Although I have never had it frozen I’m sure it’s incredible.

wasn’t he in python?

:wink:

-Imp

Gobbo,

Obviously I wouldn’t eat the whole sack in one go, I think I would be seriously ill if I did that. It would be more ‘in case of emergency’ cheese than ‘perpetual munchies’ cheese…

Adlerian,

I do love cheese. It’s hard not to, coming from this part of the world. In my town alone (pop. about 2000) you can buy over 100 varieties of cheese, if my count is accurate. Staying off the cheese is harder than giving up smoking…

Beyond Gouda and Edam?

:smiley:

That was funny :laughing:

  • maybe there’s some sort of biochemical connection between a high cheese diet and a tendency to do philosophy because the French have the highest cheeses per person ratio in Europe and also the highest philosophers per person ratio…

Kinda like that article from the Times that Adlerian brought along…

I like the phrase “staying off the cheese.”

You would like my wife. She lived in France and Italy for a long time and loves cheese. I think that she fears it really, as she believes that it will make her go out of control.

Unfortunately, I am still developing a taste for cold cheese of different varieties. When it’s warm I seem to like it better.

So, are you a fondue fan?

I am of course a fondoo fan. And a futon fan, but that’s another story.

I think I’d like any woman who had the temerity and intelligence to put up with someone like you for any length of time. You are, shall we say, a complex character…

Yes, I’m quite happy about it.

I’m never boring, but I’ve always had good relationships with women. I’m not a yes man on all subjects but am very easy to get along with in regard to daily events. Women seem to have contempt for guys that agree too much and for guys that disagree too much, and my nature strikes a balance.

“The poets have been mysteriously silent on the subject of cheese”
(G.K. Chesterton, I think)

Thanks for that, I’m grinning from ear to ear