Prime rib, potatoes with garlic, some panko crusted mac and cheese and a beer. Delicious.
Minus the âpanko crustedâ macs (who wants crunchy macs?) and the beer (skunk juice), that looks delish. A pepper enthusiast?
The crunchy mac is pretty good. The beerâŚwhy would you take away the beer? Itâs the cornerstone of any good meal. I had some unsweetened tea as well. I took the mac and cheese home and I got some carrot cake to go. Iâll probably wake up in the middle of the night and eat those. And yeah, I do like a bit of pepper.
The place is pretty good, and itâs just down the street from where I live. Check out this lovely menu.
Hereâs one from the place where the last pic was from. The charcuterie board was delicious. I got a weakness for a restaurant thatâll just bring me a plate with a bunch of random goodies on it. Who doesnât like cheese and fruit and peppers and strange crackers??
Beer=skunk juice aka. bong water. Totally unacceptable as far as alcoholic beverages go. My recommendation is a Colorado Bulldog.
Iâm old. At this point in my life Iâve drank everything every which way you can. Plus I dunno what kind of beer youâre talking about. There are some really high quality brews out there if you know where to look. Bud, miller, coors, etcâŚno thanks. But good beer is good.
A colorado bulldog is like a white russian? Man I make white russians every winter.
This is what my countertop looks like when itâs cold outside.
And Iâm ancient, so? I donât do beer. I dump beerâŚall beer out of the cup it arrives in, wherever I can get away with it (floors, plants, etc). Never beer, hell to the no! Wines are not much better, at least that Iâll spit back into the glass. Chilled smooth vodka. Coffee liquorsâŚmmm!
Man you gotta love all alcohol equally. You donât like wine? Come on!!
Wines, brandies and tequila are one notch up from stank beer. Almost forgot schnapps, yuck.
So the only thing that doesnât suck is vodka?
Youâve gotta know what kind of wine you like, and you can never drink cheap tequila. The tequila needs to be really expensive. Some Don Julio should do the trick. You might be right about brandy. I donât see why people would pick brandy if they could have scotch.
When you say, âstank beerâ, are you referring to a certain grade of beer which is stanky? Or do you mean that all beer, no matter what the grade stanks?
Vodka rules. Rums next along with liquors. Gin and the whiskeys (except Jack Daniels which makes people turn ugly fast). Scotch and champagne. What am I forgetting?
Every beer stanks. Every. All.
I can drink some vodka but I want it to be good vodka, and I agree about the Jack Daniels. ChampagneâŚthereâs never an occasion not to drink it. Itâs good with every meal. Especially brunch. Remember when taco bell claimed to be âfourth mealâ? Theyâre really 5th. Brunch is the 4th meal. About the rumâŚthere is no kind of rum that I canât drink. From the cheap Bacardi to the Kraken. ScotchâŚyes please.
But every beer stank? Have you had them all? What about a beer as dark as the Kraken rum, but smooth and balanced in itâs flavor profile and aged in a tank that scotch was aged in just before? You know thereâs some good beer out there man. Iâve never met a person that I couldnât match with a beer they came to love.
I would have you arrested for cruelty trying to force beer down my throat. I donât care if it comes in Cinderellaâs glass slipper. Never, never happening.
I donât think itâs illegal to be cruel in the US.
Speaking from swinesville, cruelty to animals is illegal. So Mr. youâd get caged, twice over. Oh, never mind me and my thread crossing perspectivism.
Just drink a beer.


